Asian Lettuce Wraps

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READY IN: 15mins
Recipe by lazyme

These sound simple and yummy. From Cooking Light 15 Minute Cookbook.

Ingredients Nutrition


  1. Combine first 6 ingredients in a medium bowl; stir well.
  2. Add coleslaw; toss to coat.
  3. Place one slice of turkey on each lettuce leaf; top with 1/2 cup coleslaw mixture.
  4. Roll up; secure each end with a wooden pick.
  5. Cut each wrap in half diagonally.
  6. Yield: 4 servings (serving size: 2 halves).
  7. Per Serving: Calories 85 Fat 2.5g (sat 0.6g) Protein 9.2g Carbohydrate 7.5g Fiber 1.5g Cholesterol 16mg Iron 0.8mg Sodium 380mg Calcium 25mg.
  8. Exchanges: 1/2 Starch, 1/2 Vegetable, 1 Very Lean Meat.

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