Asian Lettuce Wraps

READY IN: 22mins
Recipe by mollypie

Sweet and spicy. How can you go wrong? I feel these are similar to the ones served at P. F. Changs. This can be served hot or cold. I usually serve this with a cool yogurt and cucumber salad. I use the leftovers on my lunch salad the next day.

Top Review by Sherri at the Beach

Wanted to love this but was a little too sweet for my tastes. Next time I will use straight chili sauce instead of sweet. Loved the texture with the sesame and pine nuts.

Ingredients Nutrition

Directions

  1. Brown the chicken in the oil in large skillet.
  2. Add soy, sweet chili /mae ploy sauce, sesame seeds, pine nuts, rice vinegar, garlic,and ginger.
  3. Cook one minute.
  4. Wrap in lettuce leaves with chopped peanuts and cilantro.

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