Asian Iced Tea

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READY IN: 10mins
Recipe by Boo Chef in West Te

posting for ZWT

Ingredients Nutrition

Directions

  1. 1. Combine iced tea, sake, rum, and syrup in a large pitcher with ice. Taste and add more syrup if desired.
  2. 2. Pour into iced tea glasses over ice and sprinkle orange zest on top. Float a piece of crystallized ginger on top and serve.

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