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This recipe is very easy to make. I used Cream of celery and cream of chicken soup, Ground sirlon and added water chesnuts. I am glad I added the chestnuts. It still was not very asian. My DW and I thought it was just good.It needs something else but The only two things I can think off is maybe a 1/2 cup of sour cream or 1/2 cup of cream cheese.

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Chef 1086570 pigpurple October 06, 2011
Asian Ground Beef Casserole