Asian Grilled Chicken Breasts

Submitted by Chef #203673

"From Foodfit.com"

 

• Ready In: 15mins
• Ingredients: 8
• Serves: 6

ingredients

• 1⁄4 cup olive oil
• 1 tablespoon soy sauce
• 2 garlic cloves, crushed
• 1 tablespoon minced ginger
• 1 tablespoon Dijon mustard
• salt, to taste
• fresh ground black pepper
• 6 boneless skinless chicken breasts

directions

1. Mix the oil, soy sauce, garlic, ginger, mustard, salt and pepper, and brush on the chicken breasts. Refrigerate for at least 30 minutes or overnight.
2. Preheat the grill.
3. Grill the breasts for 5 to 6 minutes on each side, depending on the thickness. Let the chicken rest on a plate for 1 or 2 minutes before serving.

Reviews

[adopt a greyhound]

We loved these chicken breasts. So flavorful and so good in our salad. Recipe #161083.

 

[Out of the Blue]

Very tasty and easy recipe. I had two large chicken breasts so I reduced the ingredients by half, except for the garlic of course. We both really enjoyed our dinner. Thanks for posting.