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    You are in: Home / Recipes / Asian Glazed Salmon Recipe
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    Asian Glazed Salmon
    Asian Glazed Salmon. Photo by Sarah_Jayne

    Photo by Sarah_Jayne

    5 Photos of Asian Glazed Salmon

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    Rate it! | Read 13 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    Redsie's Note:

    From Cooking Light Board.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 425°F.
    2. 2
      Combine brown sugar, dijon, soy sauce and rice vinegar in small bowl.
    3. 3
      Mix until sugar is dissolved.
    4. 4
      Place salmon on baking sheet and brush with glaze mixture.
    5. 5
      Bake at 425 F for approximately 15 minutes or until done, brushing with glaze several times during baking.
    6. 6
      If desired, broil for 1 minute to caramelize glaze.
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    Asian Glazed Salmon. Recipe by dojemi

    Asian Glazed Salmon

    By dojemi
    View All Salmon Recipes

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    Nutritional Facts for Asian Glazed Salmon

    Serving Size: 1 (191 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 253.2
     
    Calories from Fat 53
    21%
    Total Fat 5.9 g
    9%
    Saturated Fat 0.9 g
    4%
    Cholesterol 87.5 mg
    29%
    Sodium 425.5 mg
    17%
    Total Carbohydrate 14.0 g
    4%
    Dietary Fiber 0.2 g
    0%
    Sugars 13.5 g
    54%
    Protein 34.2 g
    68%

    The following items or measurements are not included:

    rice vinegar

    Detailed Nutrition Values About Nutrition Info

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