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Oh, now don't give me that Monday face. This was just too good and too easy to whip up. Now get to work!

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gailanng October 15, 2012

I really liked the flavors in this dressing and will be making it again. I used it on a green salad and I'm eager to try it on for an oriental style cabbage slaw. The dressing has a terrific flavor, but is extremely thin. Thank you for sharing the recipe!

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Susie D April 25, 2013

Made this delicious dressing with some local wild flower honey, then shared it with my son & DIL, & we all absolutely loved it! This kind of homemade salad dressing really does make a huge difference between a nice salad & one that screams WOW! Many thanks for sharing the recipe! [Made & reviewed for one of my adoptees in this Spring's round of Pick A Chef]

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Sydney Mike April 01, 2012
Asian Ginger Dressing