Asian Flank Steak

READY IN: 24hrs 10mins
Recipe by Leilani

This is my sister's recipe. She often makes it when she needs a delicious main dish for company. It is very easy to prepare, but needs to be refrigerated for 1-2 days.

Top Review by luvcookn

This is a great marinade. I love the honey addition, just enough sweetness. I made a few pints of this marinade for my daughter wedding. We had an outdoor bbq and it went over so wonderfully. Thank you for sharing this with all of us.

Ingredients Nutrition


  1. Combine all ingredients, except steak, in a bowl.
  2. Place steak in a large ziplock bag.
  3. Pour sauce over steak.
  4. Refrigerate for 1-2 days.
  5. Grill over barbecue or in broiler until done.

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