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    You are in: Home / Recipes / Asian Chicken Wings Recipe
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    Asian Chicken Wings

    Total Time:

    Prep Time:

    Cook Time:

    12 mins

    10 mins

    2 mins

    Kris10May's Note:

    Delicious chicken wings that are easy to make - and hard to eat just one!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut chicken wings apart at joints and discard the wing tips.
    2. 2
      Combine soy sauce, brown sugar, dry mustard and garlic powder in large roasting pan.
    3. 3
      Add chicken wings and bake at 300 degrees for 2 and 1/2 hours.
    4. 4
      Stir every half hour or so.
    5. 5
      Transfer to a crock-pot set at low to keep warm, if desired.

    Ratings & Reviews:

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    Nutritional Facts for Asian Chicken Wings

    Serving Size: 1 (255 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 815.2
     
    Calories from Fat 328
    40%
    Total Fat 36.4 g
    56%
    Saturated Fat 10.1 g
    50%
    Cholesterol 174.7 mg
    58%
    Sodium 2306.9 mg
    96%
    Total Carbohydrate 76.1 g
    25%
    Dietary Fiber 0.4 g
    1%
    Sugars 73.5 g
    294%
    Protein 45.7 g
    91%

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