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    You are in: Home / Recipes / Asian Cabbage Salad With Fresh Peaches and Wasabi Peas Recipe
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    Asian Cabbage Salad With Fresh Peaches and Wasabi Peas

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Cookgirl's Note:

    From Jean Pare's Company's Coming series of cookbooks from Canada. I added and subtracted a few things here and there in this recipe. Golden syrup is difficult to find in the US. Substitute brown rice syrup, honey, agave nectar, etc.instead-bearing in mind that these substitutions will add their own unique flavor. Belgian endive can be substituted for the red cabbage or radichhio.

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    Units: US | Metric



    • 1/4 cup peanut oil or 1/4 cup olive oil
    • 1/2 tablespoon sesame oil
    • 1 teaspoon toasted sesame oil
    • 2 tablespoons apple cider vinegar or 2 tablespoons seasoned rice wine vinegar
    • 2 tablespoons golden syrup
    • 1/2 teaspoon freshly grated gingerroot (add more for extra punch)
    • salt, to taste


    • 3/4 cup wasabi peas
    • 1 3/4 cups peaches or 1 3/4 cups nectarines, sliced thinly


    1. 1
      In a large salad bowl, toss the cabbage, green onion, celery and carrot.
    2. 2
      In a non-reactive bowl combine the vinaigrette ingredients and whisk well. (Dressing can be made in advance.).
    3. 3
      Add the wasabi peas and sliced *peaches to the salad bowl. Toss carefully with the vinaigrette.
    4. 4
      *NOTE: Do not add the fruit or wasabi peas to the salad until just before serving.
    5. 5
      Servings are estimated.

    Ratings & Reviews:

    • on July 14, 2009


      This was sort of like a mayo free cole slaw with the addition of peaches and the spicy wasabi peas. I tried to make my own with a recipe from WW, not very successful. Go ahead and buy wasabi peas. All in all very good recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Asian Cabbage Salad With Fresh Peaches and Wasabi Peas

    Serving Size: 1 (189 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 170.7
    Calories from Fat 100
    Total Fat 11.1 g
    Saturated Fat 1.8 g
    Cholesterol 0.0 mg
    Sodium 45.2 mg
    Total Carbohydrate 18.0 g
    Dietary Fiber 4.1 g
    Sugars 9.2 g
    Protein 2.5 g

    The following items or measurements are not included:

    wasabi peas

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