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    You are in: Home / Recipes / Asian Beef Lettuce Wraps Recipe
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    Asian Beef Lettuce Wraps

    Average Rating:

    7 Total Reviews

    Showing 1-7 of 7

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    • on May 11, 2013

      Made half a recipe for the two of us. A little sweeter than we like so will use less hoisin and more Thai garlic chili sauce. Served with an Asian salad and then mixed into the salad and was better.

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    • on May 18, 2011

      We found this ok. Think I'll try a few others, see if I can get someting with a little more 'je ne sais quoi'. Thanks though, for your recipe!

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    • on August 13, 2009

      I've made this at least 5 times. It's so good. I also add some ground pork. Other than that, everything else is the same. I use romaine lettuce since they're bigger to spoon into. Wonderful flavor!!!

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    • on May 25, 2009

      I cooked this meal for my husband who's on a diet slash weight-lost contest with his co-workers. Because this recipe didn't list how much chili pepper sauce to use, we put 1 teaspoon in the dish and subsituted the hoisin sauce with schwan's sauce. This meal is different and satasified my husband. So, I would make it again with the hoisin sauce.

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    • on December 18, 2008

      Excellent flavours, almost like a skillet dinner. Served with romaine lettuce leaves, since we have no Boston bibb available right now. Thanks for posting, glad I came across this recipe.

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    • on September 05, 2008

      A little too sweet, and the ingredient list doesn't list the chile pepper sauce, which I overlooked in the directions. That would have tempered the sweetness. Good with the lettuce, and also served rice and steamed veggies alongside it.

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    • on August 21, 2008

      I thought this was delicious and very easy to make. I followed the instructions to a "T"" with the exception of the water chestnuts (which I don't like so I left them out). This one is definitely a keeper. Thanks for sharing

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    Nutritional Facts for Asian Beef Lettuce Wraps

    Serving Size: 1 (326 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 378.5
     
    Calories from Fat 160
    42%
    Total Fat 17.8 g
    27%
    Saturated Fat 5.5 g
    27%
    Cholesterol 74.1 mg
    24%
    Sodium 602.2 mg
    25%
    Total Carbohydrate 28.7 g
    9%
    Dietary Fiber 4.3 g
    17%
    Sugars 10.0 g
    40%
    Protein 26.3 g
    52%

    The following items or measurements are not included:

    rice wine vinegar

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