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    You are in: Home / Recipes / Asian Banana Cake Recipe
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    Asian Banana Cake

    Asian Banana Cake. Photo by tunasushi

    1/2 Photos of Asian Banana Cake

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    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    15 mins

    40 mins

    tunasushi's Note:

    This cake specifically only uses a banana called "pisang mas"...I do not know how it will turn out if you use other bananas though...200g is the weight of the bananas WITHOUT the skin on em.

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    Ingredients:

    Serves: 24

    Yield:

    pieces

    Units: US | Metric

    • 0.30 lb flour
    • 2 teaspoons baking powder
    • 2 eggs
    • 1 egg yolk
    • 0.28 lb sugar
    • 1/8 teaspoon banana flavoring
    • 1/3 cup corn oil
    • 0.44 lb mashed bananas

    Directions:

    1. 1
      Preheat oven to 360°F; line a 9x5 inch loaf pan entirely.
    2. 2
      Whisk flour and baking powder together in a bowl and set aside.
    3. 3
      Beat eggs and sugar till very, very light and creamy. Pour in mashed bananas and continue beating with electric mixer till very thick. I usually beat it for 10 minutes. It is essential to mix it well.
    4. 4
      Using a hand whisk, mix in the flour mixture till everything is nice and homogenous.
    5. 5
      Next, fold in the banana essence and oil and mix well.
    6. 6
      Pour into your prepared pan and bake for around 35 - 40 minutes. Do check at 35 minutes, in case your oven is faster than mine!

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    Ratings & Reviews:

    • on July 10, 2006

      55

      I made this recipe for the ZWTII. It made 3 small loaf's, and they were gone in a flash! Thanks for a quick and easy recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Asian Banana Cake

    Serving Size: 1 (18 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 69.9
     
    Calories from Fat 27
    38%
    Total Fat 3.0 g
    4%
    Saturated Fat 0.5 g
    2%
    Cholesterol 25.4 mg
    8%
    Sodium 36.5 mg
    1%
    Total Carbohydrate 9.6 g
    3%
    Dietary Fiber 0.1 g
    0%
    Sugars 5.2 g
    21%
    Protein 1.2 g
    2%

    The following items or measurements are not included:

    mashed bananas

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