Total Time
30mins
Prep 15 mins
Cook 15 mins

Based on a recipe from BelGioioso's brand Asiago cheese recipe card I picked up at Sam's Club. The card didn't indicate the number of servings, so I'm guessing 4 main course vegetarian servings, or 8 salad course servings. This sounds like a quick and tasty recipe.

Ingredients Nutrition

Directions

  1. Cook pasta according to package directions; set aside to cool.
  2. In large bowl, combine pasta with remaining ingredients and toss well.
  3. Season to taste with salt and pepper.

Reviews

(1)
Most Helpful

Yep, gluttony paid a visit at the farm. We couldn't stop eating this after our hard working morning moving hay and straw. The delightful, fresh taste of all these special ingredients was beyond delicious - and now we look like a jelly roll. Followed this exactly - and you will love it too!

Andi of Longmeadow Farm January 03, 2011

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