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    You are in: Home / Recipes / Asiago Cheese Sauce Recipe
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    Asiago Cheese Sauce

    1/1 Photo of Asiago Cheese Sauce

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Julesong's Note:

    This delicious cheese sauce is almost too easy to make! From Cooking Light.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Off heat, place the flour in a heavy saucepan, then gradually add the milk and whisk until well-blended.
    2. 2
      Place saucepan over medium temperature and cook, whisking, until thick, about 7 to 9 minutes.
    3. 3
      Remove saucepan from heat and add the grated cheese, stirring until melted.
    4. 4
      Stir in the herbs, if using.
    5. 5
      Makes 2 cups sauce.
    6. 6
      Serve over pasta or vegetables.

    Browse Our Top Savory Sauces Recipes

    Ratings & Reviews:

    • on May 15, 2013

      35

      Cheese flavor is good, but this method of whisking the flour in with no shortening results in a floury-tasting (and textured) sauce. Next time, I would first make a roux with a small amount of butter or oil, then add the flour and cook it to remove the raw flour taste before whisking in the milk. Even bringing the sauce to a boil (whisking all the time) did not kill the raw flour flavor.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 01, 2014

      55

      A lovely sauce...that is very difficult to photograph. :) I took the other reviewer's advice and cooked the flour in some olive oil first. There wasn't any "raw flour" taste in the final sauce, so that did the trick. I used a generous Tbls. of pesto for my herb option. I think I'd like to try sundried tomatoes instead of herbs or pesto next time. My whole family loved this sauce served over spinach and cheese raviolis.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 29, 2012

      55

      This is an excellent simple sauce for any quick pasta dish. I add a little grated Parmesan to give it a little extra bite.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Asiago Cheese Sauce

    Serving Size: 1 (129 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 106.5
     
    Calories from Fat 40
    38%
    Total Fat 4.5 g
    6%
    Saturated Fat 2.7 g
    13%
    Cholesterol 17.0 mg
    5%
    Sodium 59.9 mg
    2%
    Total Carbohydrate 11.6 g
    3%
    Dietary Fiber 0.2 g
    0%
    Sugars 0.0 g
    0%
    Protein 4.8 g
    9%

    The following items or measurements are not included:

    asiago cheese

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