Arugula (Rocket) and Blue Cheese Mashed Potatoes

READY IN: 30mins
Recipe by Rita1652

Garlic mashed potatoes with blue cheese and arugula. This is a nice intro to arugula which is bitter and the mixture with potatoes and cheese calms it.

Top Review by Cookie16

Yum! I did this as a twice baked potato as another reviewer did. Excellent. It was the first time I ever had arugula in anything other than a salad and now I will use it more often. Thanks Rita!!

Ingredients Nutrition

Directions

  1. In a large pan heat oil over medium high heat. Add onions, and garlic cook about 3-4 minutes the pan.
  2. Deglaze the pan with vermouth.
  3. Add salt, pepper flakes, herbs, nutmeg and arugula.
  4. Remove to a dish and set aside.
  5. In the same pan heat milk add cheese to melt.
  6. Add potatoes and mix together.
  7. Toss in the wilted arugula.
  8. Season with additional salt and pepper if needed.

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