2 Reviews

Really a wonderful and easy salad I had some post holiday salad ingredients to use up. I used a red pear sliced thinly but that was the only substitution made. I drizzled on the EVOO and balsamic vinegar until it was just right. Thanks for posting Liza!

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Chicagoland Chef du Jour November 26, 2012

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Santa Clause July 07, 2009
Arugula, Apple, & Goat Cheese Salad