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    You are in: Home / Recipes / Arugula and Walnut Pizza Recipe
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    Arugula and Walnut Pizza

    Arugula and Walnut Pizza. Photo by breezermom

    1/1 Photo of Arugula and Walnut Pizza

    Total Time:

    Prep Time:

    Cook Time:

    22 mins

    10 mins

    12 mins

    Debbwl's Note:

    This is so easy, has wonderful roasted flavor and pairs really well with wine.

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    Units: US | Metric

    • 1 tablespoon olive oil
    • 1 -2 garlic clove, minced
    • Boboli whole wheat pizza crust
    • 2 cups baby arugula, rough chopped (not to tiny)
    • 4 ounces goat cheese, chunked (not to tiny)
    • 1/2 cup walnuts, rough chopped (not to tiny)
    • 1 -1 1/2 tablespoon balsamic vinegar


    1. 1
      Pre heat oven to 450°F.
    2. 2
      Mix olive oil and garlic in a small bowl and let sit for 5 - 10 minutes for flavors to blend.
    3. 3
      Brush pizza crust with garlic oil, spread arugula over top fallowed by the goat cheese and walnuts.
    4. 4
      Bake 10-14 minutes. (use a pizza pan or cookie sheet for softer crust and for crispier crust bake directly on oven rack).
    5. 5
      Sprinkle baked pizza with 1 to 1 1/2 tablespoons balsamic vinegar (careful to use just a light drizzle).
    6. 6
      Slice and enjoy.

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    Ratings & Reviews:

    • on July 14, 2012


      This pizza tastes amazing and is so little work. Practically no prep time.....just mincing up the garlic. I wanted a crispy crust so I baked it without using a pan. If you do that, I recommend reducing the cook time a bit. Followed the recipe exactly except I used pecans instead of walnuts. Enjoyed this one very much! Thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 20, 2012


      Made your recipe as given, even to getting some goat cheese & a Boboli (two things that aren't usually found in my kitchen), & we had an absolutely delicious pizza! I do, however, like making my own pizza rounds & another time will do just that! Definitely a treat I intend to make again! Thanks for sharing the recipe! [Tagged & made in Please Review My Recipe]

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 24, 2012


      Oh my goodness, this was so good! I actually used a whole grain tortilla and made a mini pizza just for me. I found my goat cheese was gone, so used cream cheese and it worked great. Thanks! Made for Newest Zaar tag.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Arugula and Walnut Pizza

    Serving Size: 1 (61 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 236.0
    Calories from Fat 193
    Total Fat 21.4 g
    Saturated Fat 7.2 g
    Cholesterol 22.4 mg
    Sodium 150.3 mg
    Total Carbohydrate 4.0 g
    Dietary Fiber 1.1 g
    Sugars 1.9 g
    Protein 8.6 g

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