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    You are in: Home / Recipes / Artichoke Squares Recipe
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    Artichoke Squares

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    SilentCricket's Note:

    I love artichokes, especially when they're marinated and this recipe looked like it would be yummy! No, I haven't tried it, but the holidays are just around the corner and that means parties! And parties mean food and this recipe gives me an idea of what to bring!

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    Ingredients:

    Yield:

    7x11 in ...

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 325.
    2. 2
      Drain artichokes and pat dry.
    3. 3
      Use some of the drained oil to saute onion in frying pan, until onion is tender.
    4. 4
      Chop artichokes.
    5. 5
      (May be chopped in food processor).
    6. 6
      Beat eggs; add crushed crackers and seasonings.
    7. 7
      Stir in cheese, artichokes and onion.
    8. 8
      Pour into greased 7 x 11-inch greased pan.
    9. 9
      Bake at 325 for 30 minutes or until set.
    10. 10
      Cool and cut into squares.
    11. 11
      Serve as finger food.

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    Ratings & Reviews:

    • on March 26, 2004

      55

      This is good cut up in small cubes and served with toothpicks as an appetizer. Good, easy, I did not add the parsley and did not find it to be bland. I have also added a 4 ounce can of green chiles, well drained and at times have eliminated the onion.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 21, 2004

      55

      I've got to disagree with Bergy on this one, I thought this was a great pupu (appetizer)! I used dried bread crumbs instead of the crushed crackers, but otherwise followed the directions as written. I will think of Martha when I make this now.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 19, 2003

      35

      Oz Martha like you I just loved the sound of this recipe but I was disappointed with it. It looks great, cuts nicely into squares but is very bland in flavor. I served the squares warm with hot chili sauce on the side (no I don't think that all dishes need to be hot to be good). I don't know what to do to perk up the taste I will be interedted to hear what you think of it when you try it.. I have put a few in the freezer to test if they freeze well

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Artichoke Squares

    Serving Size: 1 (865 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1488.0
     
    Calories from Fat 879
    59%
    Total Fat 97.7 g
    150%
    Saturated Fat 54.4 g
    272%
    Cholesterol 1084.1 mg
    361%
    Sodium 3595.3 mg
    149%
    Total Carbohydrate 63.0 g
    21%
    Dietary Fiber 20.2 g
    80%
    Sugars 9.2 g
    36%
    Protein 96.0 g
    192%

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