Artichoke - Spinach Dip

READY IN: 32mins
Recipe by evelynathens

My take on an ever-popular crowd-pleaser.

Top Review by riffraff

Very cheesy and very GOOD! I increased the garlic by 4 cloves. My crowd crowed about the flavor and the hostess stole some to have for breakfast!

Ingredients Nutrition


  1. Preheat oven to 350°F.
  2. In a bowl combine artichoke hearts, spinach, mayonnaise, garlic, Parmesan and 2 cups Monterey Jack, stirring until combined well.
  3. Transfer to a 1-quart baking dish and sprinkle with remaining 1/2 cup Monterey Jack.
  4. Bake dip in middle of oven until cheese is melted, about 15-17 minutes.
  5. Serve dip warm with crackers.

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