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Total Time
10mins
Prep 10 mins
Cook 0 mins

Artichoke hearts, with tomato, olives, onion, and basil, is a great new twist on 'salsa'.

Ingredients Nutrition

Directions

  1. In a medium bowl, mix together the artichoke hearts, tomatoes, onion, olives, garlic, salt, and pepper. Serve chilled, or at room temperature, with tortilla chips.
Most Helpful

5 5

I've made this several times and it's always popular! It's a great twist on salsa and healthy. Very easy to make but tastes like it took awhile!