Artichoke Salad
- Ready In:
- 5mins
- Ingredients:
- 6
- Serves:
-
4-6
ingredients
- 2 (14 ounce) cans artichoke hearts, drained, quartered
- 1⁄2 cup roasted red pepper, chopped
- 1⁄4 cup chives, chopped
- 1⁄4 cup parmesan cheese, shredded
- 1 tablespoon olive oil
- 1 teaspoon oregano
directions
- Combine artichokes, red peppers, chives, Parmesan cheese, olive oil, and oregano.
- Chill for one hour.
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