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    You are in: Home / Recipes / Artichoke & Rice Salad Recipe
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    Artichoke & Rice Salad

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on September 05, 2011

      This was a great recipe! I did use regular rice cooked in the chicken stock as I didn't have any Uncle Ben's. Otherwise, followed the directions as written. I had some of the salad right away for lunch, but it did, indeed, taste much better the next day. Have already given the recipe out to friends!

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    • on July 26, 2007

      Very good!!! I used brown rice and I loved it!

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    • on May 24, 2007

      We love artichokes and I have made many rice and artichoke dish before, but never with tomatoes and green onion. What a great combination. I put it all together earlier in the day and then just microwaved it a bit before serving. Yummmmmmm. Thanks for sharing, xtine.

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    Nutritional Facts for Artichoke & Rice Salad

    Serving Size: 1 (174 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 194.3
     
    Calories from Fat 92
    47%
    Total Fat 10.2 g
    15%
    Saturated Fat 2.2 g
    11%
    Cholesterol 12.3 mg
    4%
    Sodium 349.7 mg
    14%
    Total Carbohydrate 20.9 g
    6%
    Dietary Fiber 3.0 g
    12%
    Sugars 4.0 g
    16%
    Protein 5.6 g
    11%

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