Artichoke Mashed Potatoes

READY IN: 30mins
Recipe by Mommy Diva

I found this one web surfing and thought it sounded intersting, since I love both artichokes and potatoes. ;) It didn't specify the size of can for the artichokes, but this is what I found for average non-marinated - adjust to taste. ;)

Top Review by Boomette

I give it 4 stars cause at first I wasn't sure if I would like it. Cause I don't like antichoke. And for me, I tasted the antichokes. My baby of 23 months ate a little bit of these mashed potatoes. I think he liked it :) Thanks for posting MommyDiva :)

Ingredients Nutrition


  1. Boil potatoes for 15-20 minutes or until potatoes are tender when pierced with a fork; Drain.
  2. In a large mixing bowl, pureé artichoke hearts with half the butter and milk, using a hand blender or mixer.
  3. Add potatoes and remaining butter and milk and mix until smooth.
  4. Add salt and pepper to taste.
  5. Enjoy! ;).

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