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    You are in: Home / Recipes / Artichoke Kebabs Recipe
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    Artichoke Kebabs

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Tebo's Note:

    a simple 4 ingredient appetizer that looks as good as it tastes! Mushrooms might also be a nice addition. Can easily be doubled.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Thread artichokes and peppers evenly on skewers.
    2. 2
      Place in a shallow dish.
    3. 3
      Pour dressing evenly over kebabs, turning to coat.
    4. 4
      Do ahead or just serve now.

    Ratings & Reviews:

    • on December 31, 2003

      25

      We tried this and unfortunately were disappointed. It was very easy but people just didn't eat them. It might be better just to serve some dressing on the side. They are awfully messy too!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Artichoke Kebabs

    Serving Size: 1 (125 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 51.2
     
    Calories from Fat 3
    49%
    Total Fat 0.3 g
    0%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.3 mg
    0%
    Sodium 437.3 mg
    18%
    Total Carbohydrate 11.2 g
    3%
    Dietary Fiber 4.4 g
    17%
    Sugars 3.6 g
    14%
    Protein 2.8 g
    5%

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