Artichoke Hearts Wrapped in Bacon

Total Time
Prep 5 mins
Cook 8 mins

An appetizer from Dr. and Mrs. Atkins. (Quick & Easy New Diet Cookbook)

Ingredients Nutrition


  1. Preheat the broiler.
  2. Cut the bacon slices in half, place on a baking sheet, and broil for 3 minutes.
  3. Let the bacon cool enough to handle.
  4. Wrap each artichoke half in a piece of bacon, broiled side facing inward, and secure with a toothpick.
  5. Broil 4 to 5 minutes, or until the bacon is brown and crisp.


Most Helpful

A wonderful and easy appetizer! I doubled it and served it for a dinner party this weekend. It was a big hit!

Sudie March 03, 2003

These were spectacular little appy's. I used marinated artichoke hearts. My hubby and I loved them and the were fast and easy! THanks so much for contributing to my beautiful Valentines dinner for me and my husband!

~*Miss Diggy*~ February 14, 2003

I love this H'ors d'Oeuvres recipe. It is not only pleasing to the taste buds, but also healthy! Artichokes are low calorie. a One medium Artichoke is an excellent source of fiber and vitamin C, and a good source of folate and magnesium. They are also a great source of disease-fighting antioxidants.

winettie December 13, 2009

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