Artichoke Dip... With Kick!
- Ready In:
- 30mins
- Ingredients:
- 4
- Serves:
-
8
ingredients
- 1 (14 ounce) can artichoke hearts (in water)
- 1 cup mayonnaise
- 1 cup parmesan cheese
- 1 (12 ounce) jar of sliced jalapeno peppers
directions
- Cut artichoke into bite size pieces and chop jalapeno peppers.
- Mix all the ingredients together and put into a glass baking dish.
- Bake at 350 until top is browned.
- Serve with sliced bread and/or chopped up veggies.
- Enjoy!
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
Karina A
United States