Artichoke Dip or Sandwich Spread
- Ready In:
- 10mins
- Ingredients:
- 6
- Serves:
-
8-10
ingredients
- 1 (14 ounce) can artichoke hearts
- 2 tablespoons olive oil
- 1 whole lime, peel cut off
- 1 teaspoon white wine vinegar
- 1 teaspoon salt
- 2 teaspoons garlic, minced
directions
- Process all of the ingredients in a blender or food processor.
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RECIPE SUBMITTED BY
Registered Dietitian
Nutrition Coach
Master of Science in Health Science/Adult Fitness