Artichoke Dip (Great As a Casserole Too!)

Total Time
Prep 10 mins
Cook 35 mins

Creamy artichoke dip! I like to think of it more as a casserole. It is served at every work luncheon we have!! Thank you Linda for sharing this recipe!

Ingredients Nutrition


  1. Squeeze artichokes to remove all liquid.
  2. Put chilies on paper towels and squeeze out all liquid.
  3. Mix everything together completely.
  4. Spray baking dish with Pam cooking spray.
  5. Spread mixture in dish.
  6. Sprinkle with additional Parmesan cheese on top.
  7. Bake at 325°F for 35 minutes.
  8. Enjoy!