Total Time
30mins
Prep 10 mins
Cook 20 mins

Simple and easy -- a great dip!

Directions

  1. Preheat oven to 350°F.
  2. Mix all ingredients together.
  3. Bake for 20 – 25 minutes.
  4. Variation -- top with a little more parmesan(or experiment with other cheeses on top) 10 minutes into baking.

Reviews

(4)
Most Helpful

This was so easy and very good. I scaled the recipe way down, using 1/4 cup mayo. I served with whole grain chips and used some for a sandwich spread for a roasted eggplant sandwich, yum!

Sharon123 August 02, 2012

This was good. Simple to make and a nice flavor. I think when I make it again, I will put some green chilies in it. Thanks for sharing your recipe iewe. Made for PAC Spring '08.

AuntWoofieWoof April 17, 2008

This was really good! I topped it with a little mozzarella and served with fresh veggies and wheat crackers. It was a little salty for my taste, so next time I use a little less parmesan, but I will make it again! Made for ZWT8

AlaskaPam August 11, 2012

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