Artichoke Dill Dip

Be the first to review
READY IN: 35mins
Recipe by MsBaton

This is a really tasty dip.

Ingredients Nutrition


  1. Preheat oven to 350 degrees. Drain and chop artichoke hearts. Mix all ingredients together and bake in a casserole dish sprayed with Pam for 25 minutes. Serve hot with toast rounds or crackers.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a