Artichoke Dill Dip

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READY IN: 35mins
Recipe by MsBaton

This is a really tasty dip.

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees. Drain and chop artichoke hearts. Mix all ingredients together and bake in a casserole dish sprayed with Pam for 25 minutes. Serve hot with toast rounds or crackers.

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