Artichoke-Crab Salad
"Very unique and tasty."
- Ready In:
- 20mins
- Ingredients:
- 5
- Serves:
-
2
ingredients
- 2 artichokes, cooked
- 12 ounces crabmeat, flaked
- 1⁄2 cup chopped celery
- 1⁄2 teaspoon black pepper
- 1⁄2 cup Miracle Whip light
directions
- Slice artichokes and line a salad bowl with them.
- Combine remaining items and mix well.
- Spoon over artichokes.
- Serve.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
Leona
United States
Hello all! I am 27, married, and from Michigan. I am always in search of yummy low fat, low cholesterol, and diabetic recipes. Ofcourse, I like the extra yummy dishes to. My favorite cookbook is January 2003 Betty Crocker crock pot recipes. Mmmmm there are some good ones in there. I will post some soon.
