3 Reviews

Very tasty, but definitely a little too garlicky. Next time, I would do 3 garlic gloves instead of 5.

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Jamie M. August 24, 2015

What a yummy dish...I did the same as Parsley and just chopped up all my ingredients and mixed them together...I did add a can of chopped green chili (4 oz)...this is delicious with crackers, torn bread or my favorite which was tortilla chips...the leftovers are awesome too! =)

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teresas June 20, 2013

Great dip! Nice and garlicky. I used a full 14-oz can of drained artichoke hearts, so it was a bit more than 1 cup. I chopped and mixed by hand, so it would still have some texture. It still was very easy to make. Thax for sharing.

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*Parsley* July 01, 2009
Artichoke Cheese Dip