Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Artichoke Casserole Recipe
    Lost? Site Map

    Artichoke Casserole

    Artichoke Casserole. Photo by gemini08

    1/1 Photo of Artichoke Casserole

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    10 mins

    1 hrs

    Mamie37's Note:

    Nice vegetable side dish.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Drain artichoke hearts well.
    2. 2
      Layer in narrow casserole dish.
    3. 3
      Sprinkle crushed garlic over artichokes.
    4. 4
      Sprinkle evenly with breadcrumbs.
    5. 5
      Top with a generous amount of Parmesan.
    6. 6
      Cover and bake for 40 minutes at 350 degrees, then uncover and let brown for 10-15 minutes more.

    Ratings & Reviews:

    • on March 23, 2009

      45

      I followed the recipe, casserole turned out a little dry. Next time I'll use the liquid from the canned artichoke.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Artichoke Casserole

    Serving Size: 1 (21 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 78.0
     
    Calories from Fat 9
    12%
    Total Fat 1.1 g
    1%
    Saturated Fat 0.2 g
    1%
    Cholesterol 0.2 mg
    0%
    Sodium 351.9 mg
    14%
    Total Carbohydrate 14.0 g
    4%
    Dietary Fiber 1.0 g
    4%
    Sugars 1.1 g
    4%
    Protein 2.8 g
    5%

    The following items or measurements are not included:

    artichoke hearts

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites