Prep 15 mins
Cook 20 mins
I learned to make this pita bread sandwich years ago from friends and still make it today.
Make and share this Art and Nancy's Italian Sausage Pita Sandwiches recipe from Food.com.
- Brown the sausage. Allow to cool.
- Mix in the cheese.
- Stuff the pita bread halves with the sausage mixture.
- Wrap individually in foil.
- Heat in a 350°F oven for 20 minutes.
I love these! Just made them again last night- ds requested them. :-) I never let the sausage cool before adding the cheese, so it's a bit messy stuffing the pitas, but oh, well. Really good and so easy for those nights when I really don't feel like cooking!