Art and Nancy's Italian Sausage Pita Sandwiches

READY IN: 35mins
Recipe by rickscott

I learned to make this pita bread sandwich years ago from friends and still make it today.

Top Review by KMLWPA

I love these! Just made them again last night- ds requested them. :-) I never let the sausage cool before adding the cheese, so it's a bit messy stuffing the pitas, but oh, well. Really good and so easy for those nights when I really don't feel like cooking!

Ingredients Nutrition


  1. Brown the sausage. Allow to cool.
  2. Mix in the cheese.
  3. Stuff the pita bread halves with the sausage mixture.
  4. Wrap individually in foil.
  5. Heat in a 350°F oven for 20 minutes.

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