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    You are in: Home / Recipes / Arroz Guatemalteco Recipe
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    Arroz Guatemalteco

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on December 03, 2009

      Loved the simplicity of this dish...and the fact that it would go well with any meat or vegetable side. I did make a couple of changes to the recipe- first off, I left out the peas since I only like peas raw, and second I added a large can of chicken during step 2 to make the dish a one pot meal! Thanks for posting this tasty recipe. Made as my "A" choice for the December 09 Lets P-A-R-T-Y game

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    • on June 13, 2008

      I liked this a lot, easy and full of flavor. Have not added salt as the broth made it salty enough. I used a bag of frozen soup vegetables, so there wasn't any pepper in it, but we don't really like pepper anyway. Made for ZWT4, for the Tastebud Tickling Travellers.

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    Nutritional Facts for Arroz Guatemalteco

    Serving Size: 1 (256 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 307.2
     
    Calories from Fat 52
    17%
    Total Fat 5.8 g
    8%
    Saturated Fat 1.1 g
    5%
    Cholesterol 0.0 mg
    0%
    Sodium 542.5 mg
    22%
    Total Carbohydrate 53.5 g
    17%
    Dietary Fiber 2.5 g
    10%
    Sugars 1.1 g
    4%
    Protein 8.1 g
    16%

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