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    You are in: Home / Recipes / Arroz Cremoso (Creamy Rice Casserole) Recipe
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    Arroz Cremoso (Creamy Rice Casserole)

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    0 mins

    15 mins

    MrsKette's Note:

    OK, this recipe is from Brazil, but it's not what I would call "typical"--sorry... But it is delicious and easy to make. You can use any kind of rice you like, by the way. And as we say in Portuguese: "Bom apetite!"

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    Ingredients:

    Servings:

    Units: US | Metric

    SAUCE

    • 4 egg yolks , beaten
    • 1 (7 5⁄8; ounce) can table cream ("creme de leite")
    • salt
    • chopped parsley

    Directions:

    1. 1
      SAUCE: mix all ingredients.
    2. 2
      Mix rice, ham and cheese and put in a buttered glass casserole. Pour sauce over it, being sure to cover the rice thoroughly.
    3. 3
      Bake it in a 350 F oven for about 10-15 minutes, just enough time to be sure the cheese has melted.
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    Nutritional Facts for Arroz Cremoso (Creamy Rice Casserole)

    Serving Size: 1 (355 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 682.9
     
    Calories from Fat 313
    45%
    Total Fat 34.8 g
    53%
    Saturated Fat 17.8 g
    89%
    Cholesterol 310.9 mg
    103%
    Sodium 372.4 mg
    15%
    Total Carbohydrate 56.8 g
    18%
    Dietary Fiber 0.5 g
    2%
    Sugars 0.6 g
    2%
    Protein 32.8 g
    65%
    Detailed Nutrition Values About Nutrition Info

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