I substituted quinoa for arroz and it was a big hit!
Awesome recipe! Chorizo was a no go down here after I read pancreas & thymus gland on the ingredients of available chorizo so went with Walmart's Primio hot Italian sausage with good results. Skipped olive oil in rub - no loss & chilled rubbed chicken about 4 hours before browning in oil drained from cooking Italian sausage in water & poking the skins. Used yellow peppers from farmer's market & a 28 ounce can of petite dice tomatoes. Cooked rice separately & served on top of stew - garnished with cilantro - beautiful & unbelievably tasty! Thanks for posting Pierre (from Food 911 w/B. Flay) - I will definately ise this again & you saved me the trouble of posting!