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    You are in: Home / Recipes / Arroz Con Leche Recipe
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    Arroz Con Leche

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on February 24, 2014

      Wow this was amazing! It was just as good if not better than if made with condensed and evaporated milk. The bf and I loved it!! Followed the recipe I just didnt add raisins. Delicious!!!

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    • on December 30, 2010

      Last nite was a chilly one in West Texas so we were craving some arroz con leche. And of course, we didnt have all the ingredients. We didnt use the lemon peel or sweetened condensed milk, or salt but cause I didnt think it was needed. But man oh man, this was perfect! It hit the spot! Cooking time was less than 20 min since we made only half of what the recipe called for. From now on this is how I will make arroz con leche, so easy and delicious! Thanks for sharing, Tiny!

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    Nutritional Facts for Arroz Con Leche

    Serving Size: 1 (338 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 283.8
     
    Calories from Fat 42
    14%
    Total Fat 4.6 g
    7%
    Saturated Fat 2.8 g
    14%
    Cholesterol 17.0 mg
    5%
    Sodium 257.9 mg
    10%
    Total Carbohydrate 53.1 g
    17%
    Dietary Fiber 0.6 g
    2%
    Sugars 20.5 g
    82%
    Protein 6.3 g
    12%

    The following items or measurements are not included:

    lemon peel

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