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Easy one dish meal, I used chicken legs, took about 45 minutes. Just keep an eye on it so it doesnt burn, the rice absorbs really quickly. One piece left for lunch..yayy!!

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Evie* May 07, 2002

I'd be interested in trying this. I've made a much simpler version of Aroz con Polo from my slow cooker manual.

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Alex Polkovsky October 07, 2008

Used recipe basics, but changed can tomatoes to the jalapeno can tomatoes for a little more spice. Delicious and easy to make. Thank you Karen.

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dancing_on2 December 25, 2007
Aroz con Pollo (chicken with rice)