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1/1 Photo of Aromatic Slow-Roasted Tomatoes
7 hrs 30 mins
This recipe takes winter tomatoes and turns them into fruit with summery concentrated sweetness and intense tomato essence. Serve as a side dish with roast beef, lamb, steak, or fish. Or puree the tomatoes with olive oil and serve simply over pasta. From Cooking Light.
Units: US | Metric
Serving Size: 1 (230 g)
Servings Per Recipe: 8