Aromatic Beef Stew With Butternut Squash

READY IN: 1hr 15mins
Recipe by shelshel0110

I got this out of SELF magazine. It was yummy!

Top Review by kitchen_novice

Soooooooooo good!

Ingredients Nutrition

Directions

  1. Heat oil in a large saucepan over med-high heat.Add beef and cook until brown on all sides. Transfer meat to plate, leaving juices in saucepan.
  2. Add onion. Cook, stirring, until translucent. Add garlic & ginger Cook 1 more minute.
  3. Return beef to pot. Stir in squash, tomatoes, tomato sauce, broth, cumin, cinnamon, and pepper flakes.
  4. Bring to a boil. reduce heat to low. Cover and simmer until beef is tender (30-60 min).
  5. Divide cous cous and stew among 4 bowls. Top with almonds and parsley.
  6. Enjoy!

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