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Excellent soup and easy to make too. In order that my picky eaters would eat this, after cooking the tomato(which I peeled), I pureed them. I did use a whole onion as mine were small and cooked it in broth not oil. This is definitely comfort food. Thanks for the recipe.

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Cilantro in Canada January 19, 2009

This was a really good comfort food. I made mine without the pumpkin, because I didn't have any and it was still really good. Thanks for the great recipe.

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Jellyqueen January 25, 2005
Army Soup