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    You are in: Home / Recipes / Armenian Rice Pilaf Recipe
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    Armenian Rice Pilaf

    Armenian Rice Pilaf. Photo by Boomette

    1/1 Photo of Armenian Rice Pilaf

    Total Time:

    Prep Time:

    Cook Time:

    22 mins

    5 mins

    17 mins

    MizzNezz's Note:

    From a dear Armenian friend. I have made this for 25 years. It is so easy and always comes out perfect. This to me is the true pilaf.

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    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat butter in 2qt saucepan until frothy.
    2. 2
      Add vermicelli; saute until golden, dont burn.
    3. 3
      Add rice, stir.
    4. 4
      Add chicken broth, stir to mix.
    5. 5
      Cover and cook for 17 minutes on simmer.

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    Ratings & Reviews:

    • on May 15, 2002

      35

      Good, but could benifet from some added spices or vegtables such as garlic or onion. Not having had Armenian food before, maybe this is supposed to be a "plain" side dish to other foods.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 29, 2002

      55

      This is the exact recipe an Armenian friend gave to me. I always use it when I make Easma Kufta to put the meatballs over. The only thing I do differently is cook it in a skillet. It is perfect as is! Easy and quick.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 02, 2012

      55

      This rice is just perfect. There is no need to add soy sauce when eating. My son always wants to add soy sauce but for this rice, he didn't ask for the bottle. Thanks MizzNezz

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)

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    Nutritional Facts for Armenian Rice Pilaf

    Serving Size: 1 (94 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 165.3
     
    Calories from Fat 73
    44%
    Total Fat 8.1 g
    12%
    Saturated Fat 5.0 g
    25%
    Cholesterol 20.3 mg
    6%
    Sodium 254.5 mg
    10%
    Total Carbohydrate 19.5 g
    6%
    Dietary Fiber 0.3 g
    1%
    Sugars 0.1 g
    0%
    Protein 2.9 g
    5%

    The following items or measurements are not included:

    vermicelli

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