Armenian Potato Salad

READY IN: 35mins
Recipe by Ang11002

Posting here for safekeeping. Looks simple but good. Please do not omit the mint, as it is a key ingredient:)

Top Review by sugarglitzcheeks

i reading this recipe, it strongly reminded me of tabouli. of course there are no tomatoes bulgar wheat, or cukes, but i would use a combo of parsley and the mint.. and if you rub the dry mint in your hand for just a few seconds, it makes the flavor much more pronounced

Ingredients Nutrition

Directions

  1. Boil potatoes until done.
  2. Slice when cool.
  3. Add all the ingredients together.
  4. Toss and chill about 2 or more hours.

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