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    You are in: Home / Recipes / Armenian Potato Salad Recipe
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    Armenian Potato Salad

    Armenian Potato Salad. Photo by Sackville

    1/2 Photos of Armenian Potato Salad

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    5 mins

    30 mins

    Ang11002's Note:

    Posting here for safekeeping. Looks simple but good. Please do not omit the mint, as it is a key ingredient:)

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    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Boil potatoes until done.
    2. 2
      Slice when cool.
    3. 3
      Add all the ingredients together.
    4. 4
      Toss and chill about 2 or more hours.

    Ratings & Reviews:

    • on May 26, 2014

      i reading this recipe, it strongly reminded me of tabouli. of course there are no tomatoes bulgar wheat, or cukes, but i would use a combo of parsley and the mint.. and if you rub the dry mint in your hand for just a few seconds, it makes the flavor much more pronounced

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 10, 2013

      55

      Love this salad - it made a convert of the members of my family who insisted a potato salad had to have mayonnaise or sour cream in it. Everyone loved it and asked for it again. Yum!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 30, 2009

      55

      5 stars and a heart in my cookbook! That means it's a keeper! I liked it with lime juice too.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (12)

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    Nutritional Facts for Armenian Potato Salad

    Serving Size: 1 (247 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 333.9
     
    Calories from Fat 164
    49%
    Total Fat 18.2 g
    28%
    Saturated Fat 2.5 g
    12%
    Cholesterol 0.0 mg
    0%
    Sodium 1213.5 mg
    50%
    Total Carbohydrate 41.0 g
    13%
    Dietary Fiber 4.2 g
    16%
    Sugars 3.1 g
    12%
    Protein 3.8 g
    7%

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