Armenian Christmas Cookies (Kurabia)

Total Time
Prep 15 mins
Cook 20 mins

Delicious tender cookie...not too sweet.

Ingredients Nutrition


  1. Preheat oven to 275.
  2. Beat butter, egg and rachi with mixer until white and fluffy.
  3. Add sugar and vanilla and beat well.
  4. Add 4 cups flour one cup at a time.
  5. Add more flour 1/4 cup at a time until dough is no longer sticky.
  6. Roll out 1/4 at a time to a long rope, 1/2 inch thick. Dough can be colored with food coloring or decorate with sprinkles.
  7. Slice on the diagonal about 2 inches long and place on a cookie sheet sprayed with PAM.
  8. Bake for about 20 minutes, until slightly firm. Do not allow to brown.