I made these for a church potluck over the weekend and they were a big hit. I did add a little balsamic vinegar to the brown sugar/soy sauce mixture because I thought it needed a little acidity but otherwise made as directed.
(not sure why these were called Arkansas green beans but they were good nonetheless :)
I'm from Arkansas!
Great green beans. I only made 2 servings and they were a real hit. Thanks for sharing this nice keeper. Made for I Recommend Tag.
A huge hit at our Thanksgiving Dinner last night. Like other I cut the sugar in half and doubled the sauce because I used 8 cans of green beans. I baked them at 350 for 30 minutes and they turned out so good. You wanted to lick the sauce right out of the pan. I was hesitant to add the soy sauce but did and am glad I did. Just a perfect blend of flavors to liven plain old green beans. Thanks so much for sharing.
Made these tonight. Will make again! Thank you for sharing.
I made this for my daughter, she has extremely sensitive taste buds, so finding something tasty, easy to prepare and economical to make is a joy. I made it as directed and it was a winner.