Arizona Chuck Wagon Beans

"Delicious beans for the crock pot!"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
10hrs 20mins
Ingredients:
12
Serves:
12
Advertisement

ingredients

Advertisement

directions

  • Pick over beans and rinse well.
  • Combine beans and water in a large kettle.
  • Bring to boiling; cover; cook 2 minutes.
  • Remove from heat and let stand 1 hour then pour into crockpot.
  • Brown salt pork in a large skillet.
  • Remove with a slotted spoon to crockpot.
  • Sauté onion, garlic and green pepper in pan drippings; remove with slotted spoon to crockpot.
  • Brown beef, a few pieces at a time in pan drippings; remove to crockpot with slotted spoon.
  • Stir in salt, oregano, red pepper, cumin and tomato sauce.
  • Add more water, if necessary to bring liquid level above beans.
  • Cook on LOW for 10 hours or on HIGH for 6 hours, or until beans are tender.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. i was in the mood for some rib'stickn' beans and this fits the bill. i doubled up on the spices and tomato sauce.
     
  2. Very good. I made em for the 4th.I used too much water, but still very good.
     
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes