Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Argentinean Garlic Chicken With Corn, Tomato and Parsley Sauce Recipe
    Lost? Site Map

    Argentinean Garlic Chicken With Corn, Tomato and Parsley Sauce

    Average Rating:

    1 Total Reviews

    Showing 1-1 of 1

    Sort by:

    • on July 30, 2011

      Delicious chicken dish! The chicken was nicely spiced but the chimichurri/tomato/corn sauce really made this dish - it's fantastic. I don't care for onions so left them out, otherwise made as directed. Thanks for sharing your recipe!

      person found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Argentinean Garlic Chicken With Corn, Tomato and Parsley Sauce

    Serving Size: 1 (309 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 430.5
     
    Calories from Fat 253
    58%
    Total Fat 28.1 g
    43%
    Saturated Fat 4.1 g
    20%
    Cholesterol 75.5 mg
    25%
    Sodium 744.0 mg
    31%
    Total Carbohydrate 17.6 g
    5%
    Dietary Fiber 3.6 g
    14%
    Sugars 4.2 g
    16%
    Protein 28.5 g
    57%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites